Vegan Tofu Scramble Kale Fried Rice

Craving some fried rice? Check out this recipe I tried a few years ago and still enjoy to this day!

Ingredients

• 1/2 lbs of Firm Tofu
• 1 Bunch Kale  (8-10 leaves, ribs removed, leaves thin sliced)
• 3 Cup Rice  (cooked, day old preferred)
• 1-2 Garlic (minced)
• 1 inch Ginger  (thin sliced)
• 1/4 Cup Basil  (fresh leaves, chopped)
• 2 tbsp Canola Oil  
• 1 tbsp Sesame Oil  
• 3 tbsp Soy Sauce or Liquid Aminos 
• 1/2 tsp Curry Powder or Turmeric
• 1 tbsp Lemon Juice
• Salt and Black Pepper

Full Recipe Here