Vegan Tofu Scramble Kale Fried Rice

Craving some fried rice? Check out this recipe I tried a few years ago and still enjoy to this day!

Ingredients

  • 1/2 lbs of Firm Tofu
  • 1 Bunch Kale  (8-10 leaves, ribs removed, leaves thin sliced)
  • 3 Cup Rice  (cooked, day old preferred)
  • 1-2 Garlic (minced)
  • 1 inch Ginger  (thin sliced)
  • 1/4 Cup Basil  (fresh leaves, chopped)
  • 2 tbsp Canola Oil  
  • 1 tbsp Sesame Oil  
  • 3 tbsp Soy Sauce or Liquid Aminos 
  • 1/2 tsp Curry Powder or Turmeric
  • 1 tbsp Lemon Juice
  • Salt and Black Pepper

Full Recipe Here

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